Chocolate Chip Banana Bread

Chocolate chip banana bread is a classic one. The best way to use your over overripe bananas. It is moist and easy to make.

Ingredients
2 1/2 cups All Purpose Flour
2 teaspoon Baking Powder
1/2 teaspoon Salt
1/4 teaspoon Baking soda
1 cup White sugar
2/3 cup Butter
2 Eggs
1 teaspoon Vanilla extract
1 cup mashed Banana
1 cup semi-sweet Chocolate chips

Method

• Pre-heat the oven to 350°F
• Grease and flour a  8 1/2-inch x 4 1/2-inch loaf pan or use a baking spray to grease.
• In a bowl Sift the flour, baking powder, salt and baking soda.
• In a large bowl cream the butter with sugar and then add the eggs and vanilla extract and beat with a hand mixer or any mixer of your choice.
• Add the flour and mashed bananas and stir well.
• Add the choc chips and stir. (Do not overmix).
• Pour this mixture into the prepared pan. Bake for 30 mins or until a toothpick inserted in the center and comes out clean.
• Cool the loaf pan for about 15 mins., then turn out and cool completely.
• Chocolate chip banana bread is ready to serve:).

Note

• 1 cup mashed banana is approx 3 bananas, mash it with a fork, do not over mash it, as it may become watery.
• If you really want to avoid butter, you can substitute with 1/2 cup vegetable oil.