One of the easiest cookie recipe, kids will surely love it.
Ingredients
3/4 cup butter
3/4 cup white sugar
1 large egg
1 egg yolk
2 1/2 cups all-purpose flour
1/2 cup jam (Any flavor)
- Preheat the oven to 375 degrees F (190 degrees C)
- In a large bowl, cream the butter, white sugar, large egg and egg yolk.
- Mix in flour a little bit at a time until soft dough forms.
- Roll dough into 1 1/2 inch balls or any size of your choice.
- If the dough is too soft, refrigerate for 20-30 mins.
- Use your finger or an instrument of similar size to make a well in the center of each cookie.
- Fill the hole with 1/2 teaspoon of jam. Place it in a greased tray with 2 inches gap.
- Bake 10-12 mins in the preheated oven, or until golden brown on the bottom.
- Remove from cookie tray to cool on wire racks.
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